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Prix Fixe

  • First Course

    Homemade Pappardelle with Maine Lobster and White Truffle Sauce

  • Second Course

    Butter Lettuce, Pecorino Toscano Cheese, Roasted Almonds, Fuji Apples, Honey Mustard Dressing

    gluten free

  • Third Course

    Choice of - Filetto di Manzo: Grilled Prime Beef Filet Mignon, Porcini Mushroom Sauce, Mashed Potatoes, Sautéed Spinach -OR- Pesce Cileno: Grilled Sea Bass, Sautéed Kale, Cherry Tomatoes

  • Dessert

    Choice of - Panna Cotta: Rose Water Panna Cotta with Candied Rose Petals -OR- Cuore di Ciocolata: Heart Shaped Cake with Chocolate Mousse and Fresh Raspberries

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