New Year's Eve Menu (2nd Seating)

New Year's Eve 2021

2nd Seating 2021 from 9:00pm-2:00am

Trio of Canapes

Ahi Tuna Tartare with Avocado and Sturgeon Caviar with Black Sea Salt, Red Endive with grilled Porcini Mushrooms, Baked figs atop goat cheese, pecans drizzled in honey

Second Course

Pappardelle with Maine Lobster and White Truffle Sauce

Third Course

Fresh Shaved Artichoke Salad

Main Course

Pan roasted Chilean Sea Bass, on a bed of Sweet Pea Puree, White Asparagus and Chardonnay Sauce

or

Grilled Prime Beef Filet Mignon with Chanterelle Mushrooms with White Truffle Sauce

or

Baked baby Butternut Squash with Truffle infused Red Quinoa, Red Onions, Porcini Mushrooms, sautéed Kale with Crispy Leek

Dessert

Chef's Assortment of:

“The Night of the Shooting Star” Star shaped, Flourless Chocolate Cake, Chocolate

Dipped Strawberry Stuffed with Chocolate Truffle, Custard filled Profiterole &

“Sfogliatella di St. Arsenio” A Shell Shaped Filled Italian Pastry topped With a candied Cherry  

$285.00 per person

(does not include beverages, tax, & 20% service charge)