Easter Brunch 2022
Easter Brunch
Antipasti
Fresh fruit plate served with Strawberry Yogurt
Homemade Blueberry Pancakes with Maple Syrup and Fresh Berries
Filet Mignon Carpaccio, Arugula, Lemon Dressing, White Truffle Oil, Parmiggiano Reggiano
Insalata di Capri with Romaine, Cherry Tomatoes, Radicchio, Carrots & Frieze with Lemon Dressing
Fresh Burrata served with Prosciutto and Heirloom Tomatoes in Basil Olive Oil
Entrée
Spring Vegetable Frittata with Mild Italian Sausage, Broccolini & Braised Cherry Tomatoes
Filet of Branzino with Citrus Sauteed Kale, Heirloom Cherry Tomato Salpicon, Oil Cured and Olive Sea Salt
Il Cielo’s Homemade Pappardelle with our Famous Bolognese Sauce and Shaved Parmesan
Roased Jidori Half Chicken in Aus Jus, with Swiss Chard Mashed Potatoes and Caponata
Braised Lamb Shank in Barolo & Juniper Berry Sauce on bed of White Polenta & Fresh Baby Rainbow Carrots
Honey Butternut Squash filled with Truffle Infused Red Quinoa, Baby Vegetables topped with Roasted Oyster Mushrooms on a bed of Kale
Dolci
Tiramisu dressed with a Cappuccino sauce & Surprise
Baked Fuji Apple Cake with Cinnamon Ice cream, and Vanilla Sauce
Fresh Strawberry Tart with Homemade Strawberry Ice cream
Trio di Sorbetto
$85
(Does not include beverages, tax & 22% service charge)