Easter Brunch & Dinner
Easter Brunch
11am-4pm-
Antipasti
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Fresh Fruit Plate served with Blueberry Yogurt ( V optional ) ( GF )
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Blueberry Pancakes with Pure Maple Syrup and Fresh Berries
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A Bed of Baby Spinach with thinly Sliced pear, Cranberries, Radish Candied Walnuts with Goat Cheese in Red Wine Vinaigrette ( V optional ) ( GF )
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Fresh Burrata served with Heirloom Tomatoes & Fresh Basil ( GF )
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Entree
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Spring Vegetable Frittata with Mild Italian Sausage, Broccolini, & Braised Cherry Tomatoes ( GF )
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Filet of Grilled Salmon with Citrus Scented Sardinian Fregola, Heirloom Cherry Tomato Salpicon, Oil Cured and Olive Sea Salt
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Il Cielo’s Homemade Pappardelle with our Famous Bolognese Sauce ( GF optional )
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Roasted Jidori Half Chicken with Aus Jus, Kale, Roasted Smashed Potato ( GF )
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Braised Lamb Shank in Barolo & Juniper Berry Sauce on a bed of White Polenta & Fresh Baby Vegetables ( GF )
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Truffle-Infused Red Quinoa with Oyster Mushrooms with Sautéed Kale & Butternut Squash, Japanese Eggplant & Crispy Parsnips ( V ) ( GF )
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Dolci
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Tiramisu dressed with a Cappuccino Sauce & Surprise
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Grandma’s Apple Cake with Cinnamon Ice Cream with a Zabaione Sauce
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Fresh Strawberry Tart with Homemade Strawberry Ice Cream
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Trio di Sorbetto ( V ) ( GF )
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$65.00
(Does not include beverages, 20% service charge & tax)
Easter Dinner
5:30pm-11pm-
Antipasti
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Carpaccio di Beef Filet ( GF )
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A Bed of Baby Spinach with thinly Sliced pear, Cranberries, Radish Candied Walnuts with Goat Cheese in Red Wine Vinaigrette ( V optional ) ( GF )
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Fresh Burrata with Prosciutto served with Heirloom Tomatoes & Fresh Basil ( GF )
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Entree
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Filet of Branzino (Mediterranean Striped Sea Bass) with Kale, Cherry Tomatoes ( GF )
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Homemade Pappardelle, Roasted Wild Boar Natural Au Jus, Barolo Wine ( GF Optional )
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Roasted Jidori Half Chicken with Aus Jus, Foie Gras, Kale, Roasted Smashed Potatoes ( GF )
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Lamb Chops, Heirloom Baby Carrots, and Roasted Fingerling Potatoes with Porto Wine Sauce ( GF )
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Truffle-Infused Red Quinoa with Oyster Mushrooms with Sautéed Kale & Butternut Squash, Japanese Eggplant & Crispy Parsnips ( V ) ( GF )
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Dolci
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Tiramisu dressed with a Cappuccino Sauce
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Grandma’s Apple Cake with Cinnamon Ice Cream with a Zabaione Sauce
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Fresh Strawberry Tart with Homemade Strawberry Ice Cream
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Trio di Sorbetto ( V ) ( GF )
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$75.00
(Does not include beverages, 20% service charge & tax)